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Proteins, Expression, Isolation and Analysis> | … In China, cultured meat was firstly tasted in Nanjing Agricultural University in 2020, which was pioneered by Dr. Guanghong Zhou. … SDS-PAGE electrophoresis was carried out in 4–20% precast polyacrylamide gels (Genscript, Nanjing, China, Cat# M00625) and blotted onto … | Get A Quote |
Muscle stem cells (MuSCs) isolated ex vivo are essential original cells to produce cultured meat. Currently, one of the main obstacles for cultured meat production derives from the limited capacity of large-scale amplification of MuSCs, especially under high-density culture condition. Here, we show that at higher cell densities, proliferation and differentiation capacities of porcine MuSCs are impaired. We investigate the roles of Hippo-YAP signaling, which is important regulators in response to cell contact inhibition. Interestingly, abundant but not functional YAP proteins are accumulated in MuSCs seeded at high density. When treated with lysophosphatidic acid (LPA), the activator of YAP, porcine MuSCs exhibi... More